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Event and Volunteer
Coordinator
General Description:
This is a salaried, full-time position responsible for
planning, directing, and coordinating all events, food, and fund drives throughout
the year. The Event and
Volunteer Coordinator is responsible for performing volunteer coordination
activities including: recruiting and scheduling all volunteers, training
and supervising office volunteers, working with other staff providing
volunteer support, managing volunteer recognition programs, and
preparation of report and support materials.
Duties will include:
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Working
with the Director of Development on logistical aspects of food
bank events including, space layout, signage, materials, food
and beverage, equipment rentals, invitations, announcements, and
staff/volunteer assignments
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Acting
as main contact for community-based fundraising events and
non-holiday food drives
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Confirming level of food bank support, schedules barrel delivery
and pick up, provides materials, liaises with outside
coordinators for food drives
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Supporting scheduling and communications with speakers, vendors,
sponsors and participants
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Coordinating and monitors event timelines
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Responding to all inquiries regarding special events in a timely
and professional manner
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Reporting on event activity to Director of Development
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Acting
as a representative of Roadrunner Food Bank at outside meetings
and presentations with service groups, volunteer groups, and
sponsors as required
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Performing public speaking and tours on behalf of food bank as
required
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Recruiting volunteers to ensure there are enough volunteers to
meet food bank needs
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Matching volunteers with appropriate volunteer positions
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Training and supervises office volunteers
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Working
with other staff (both Administrative and Warehouse) to
determine new, changing and ongoing volunteer needs
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Enhancing volunteers’ experience and seeks to involve them in
other ways to support the food bank
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Helping
to identify volunteers who have the interest and potential to
become donors
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Responding to all inquiries regarding volunteering in a timely
and professional manner
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Maintaining internet-based listings and job descriptions of
available volunteer opportunities
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Managing volunteer hours tracking and recognition programs
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Providing regular and other requested reports and statistics on
volunteer hours and activities to Director of Development
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Complying with Development Department policies, systems, and
procedures
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Completing assignments within the Food
Bank’s 5-year Strategic Plan as directed
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Maintaining confidential computer and paper filing systems
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Operating office machines and equipment such as PC, Printer,
Photocopier, and Fax Machine
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Preparing Microsoft® Excel®,
PowerPoint®, Publisher®, Project®, and Word® documents and
publications as required
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Out of Town travel as required
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Related duties
as required
Minimum
Candidate Attributes:
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Bachelor's Degree in
related field from 4-year college or university or equivalent
combination of education and experience
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Three (3) years non-profit experience
involving Special Events and Volunteers
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Ability to read, analyze, and
interpret general business periodicals, professional journals,
and technical procedures
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Ability to effectively present
information and respond to questions from groups of donors, media
representatives, managers,
clients, and the general public
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Ability to write speeches,
articles, reports,
business correspondence, grant proposals, and recognition pieces
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Ability to do public speaking in
a wide variety of environments
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Have valid driver’s license
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Ability to work nights
and weekends as required
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High-intermediate proficiency in Microsoft®
Office System® suite including
Word®, Excel®, PowerPoint®,
Publisher®,
and Outlook®
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Possess strong verbal and written communication skills
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Ability to prioritize, organize, manage time, and multi-task
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Ability to
communicate and ensure compliance with departmental directives
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Ability to pass pre-employment drug screen
Ideal
Candidate Attributes:
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The above qualifications plus the following:
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Master's Degree in
related field
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Five (5) to ten (10) years experience in
coordinating Special Events and Volunteers for major non-profit
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Fluent in Spanish
Benefits:
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Competitive Pay
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Comprehensive Medical, Dental, and Vision benefits package
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Liberal Paid Time
Off (PTO) + Holidays
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403b Retirement Program
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Life Insurance & Long Term Disability Insurance
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Staff
Welfare program
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Casual
work environment
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Compelling Mission to help those less fortunate in New Mexico
We are looking for an Event and Volunteer
Coordinator
with very strong organizational skills who has extensive experience
planning events and working with volunteers. Must be able to work independently or within a
collaborative team and have the ability to complete high priority and/or
high profile projects within a timely manner. Ability to work
creatively and solve complex problems with a limited budget is a must.
If you feel that you have the
qualifications necessary to succeed as the Food Bank's
Event and Volunteer Coordinator
and are interested
in pursuing a career with one of New Mexico's largest and most dynamic non-profits,
please send a cover letter and resume to the email address below:
careers@rrfb.org
Applications for this position are accepted via the email address
above only.
Please do not send hard copies. No phone calls please.
Please include salary
requirements.
EOE/DRUG-FREE WORKPLACE
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