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Caprese Roasted Asparagus

Yields4 Servings

Indulge in the perfect blend of flavors with our Caprese Roasted Asparagus recipe. Fresh asparagus spears roasted to tender perfection. A burst of Italian-inspired goodness in every bite!

 1 lb Asparagus, stalks trimmed
 2 tbsp Oil
 2 cups Grape tomatoes, halved
 1.50 cups Mozzarella
 Balsamic dressing
 Salt and pepper to taste
 Basil for garnish
1

1. Preheat your oven to 400 degrees F. Line a
baking sheet with foil and spray with nonstick cooking spray.

2. Place asparagus on one side of the baking
sheet, and tomatoes on the other. Drizzle
with oil, salt, and pepper.

3. Cook in oven for 10 minutes. Halfway
through, top asparagus with mozzarella.

4. Remove the baking sheet from the oven
and place asparagus on serving plate. Top
with tomatoes, balsamic dressing and basil.

5. Enjoy!

Nutrition Facts

0 servings

Serving size

1/4 Recipe

Amount per serving
Calories132
% Daily Value *
Total Fat 9.2g12%

Saturated Fat 2.2g12%
Cholesterol 96mg32%
Sodium 71mg4%
Total Carbohydrate 9g4%

Dietary Fiber 3.5g13%
Total Sugars 5.1g
Protein 6.3g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.