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Caprese Roasted Asparagus

Yields4 ServingsPrep Time10 minsCook Time10 minsTotal Time20 mins

A delicious and simple recipe, our Caprese Roasted Asparagus makes an amazing side dish for any barbeque or Italian dinner.

Caprese Roasted Asparagus

 1 lb asparagus, trimmed
 2 tbsp oil
 2 cups grape tomatoes, halved
 1 ½ cups mozzarella
 balsamic dressing, to taste
 salt, to taste
 pepper, to taste
 basil, for garnish
1

Preheat oven to 400 degrees.

2

Line a baking sheet with foil and spray with non-stick spray

3

Place asparagus on one side of the pan and tomatoes on the other

4

Drizzle the vegetables with oil and sprinkle with salt and pepper

5

Cook in oven for 10 minutes

6

Half way through, top the asparagus with mozzarella

7

Remove the baking sheet from the oven and place asparagus on serving plate, top with the tomatoes, basil and balsamic dressing.

Enjoy!

Nutrition Facts

4 servings

Serving size

1/4 recipe

Amount per serving
Calories132
% Daily Value *
Total Fat 9.2g12%

Saturated Fat 2.2g12%
Cholesterol 6mg2%
Sodium 71mg4%
Total Carbohydrate 9g4%

Dietary Fiber 3.5g13%
Total Sugars 5.1g
Protein 6.3g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.