This easy fruit salad is a simple recipe that works with other type of canned fruit or even fresh fruit.
15 oz Can of Fruit Cocktail
12 oz Can of Mandarin Oranges, drained
20 oz Can of Pineapple, drained
3 oz Package of Instant Vanilla Pudding Mix
1
Drain fruits, reserving the syrup.
2
Pour fruits into a bowl.
3
Add pudding mix and stir well.
4
Add ¼ cup of the reserved fruit syrup to moisten. Extra fruit syrup can be added to desired consistency.
This simple recipe works with other types of canned fruit or even fresh fruit. Recipe adapted from: marytsmusing.net
Nutrition Facts
0 servings
Ingredients
15 oz Can of Fruit Cocktail
12 oz Can of Mandarin Oranges, drained
20 oz Can of Pineapple, drained
3 oz Package of Instant Vanilla Pudding Mix
Directions
1
Drain fruits, reserving the syrup.
2
Pour fruits into a bowl.
3
Add pudding mix and stir well.
4
Add ¼ cup of the reserved fruit syrup to moisten. Extra fruit syrup can be added to desired consistency.
This simple recipe works with other types of canned fruit or even fresh fruit. Recipe adapted from: marytsmusing.net