Category, DifficultyBeginner

A delicious and simple recipe, our Caprese Roasted Asparagus makes an amazing side dish for any barbeque or Italian dinner.

Yields4 Servings
Prep Time10 minsCook Time10 minsTotal Time20 mins
 1 lb asparagus, trimmed
 2 tbsp oil
 2 cups grape tomatoes, halved
 1 ½ cups mozzarella
 balsamic dressing, to taste
 salt, to taste
 pepper, to taste
 basil, for garnish
1

Preheat oven to 400 degrees.

2

Line a baking sheet with foil and spray with non-stick spray

3

Place asparagus on one side of the pan and tomatoes on the other

4

Drizzle the vegetables with oil and sprinkle with salt and pepper

5

Cook in oven for 10 minutes

6

Half way through, top the asparagus with mozzarella

7

Remove the baking sheet from the oven and place asparagus on serving plate, top with the tomatoes, basil and balsamic dressing.

Enjoy!

Nutrition Facts

Serving Size 1/4 recipe

Servings 4


Amount Per Serving
Calories 132
% Daily Value *
Total Fat 9.2g15%
Saturated Fat 2.2g12%
Cholesterol 6mg2%
Sodium 71mg3%
Total Carbohydrate 9g3%
Dietary Fiber 3.5g15%
Sugars 5.1g
Protein 6.3g13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Ingredients

 1 lb asparagus, trimmed
 2 tbsp oil
 2 cups grape tomatoes, halved
 1 ½ cups mozzarella
 balsamic dressing, to taste
 salt, to taste
 pepper, to taste
 basil, for garnish

Directions

1

Preheat oven to 400 degrees.

2

Line a baking sheet with foil and spray with non-stick spray

3

Place asparagus on one side of the pan and tomatoes on the other

4

Drizzle the vegetables with oil and sprinkle with salt and pepper

5

Cook in oven for 10 minutes

6

Half way through, top the asparagus with mozzarella

7

Remove the baking sheet from the oven and place asparagus on serving plate, top with the tomatoes, basil and balsamic dressing.

Enjoy!

Caprese Roasted Asparagus