This fresh radish and cucumber salad is the perfect summer salad.
1 Large English Cucumber
8 Radishes
4 oz Feta Chesse
2 tbsp Olive Oil
1 tbsp Lemon Juice
½ tbsp Salt
1 tsp Pepper
1 tbsp Chopped Dill
1
1. Rinse cucumber and radishes then dice cucumber, thinly slice radishes, and chop dill.​
2. Using your hands or a fork, crumble the feta. Combine the cucumber, radishes, and feta in a large bowl.​
3. Combine the olive oil, lemon juice, salt, and pepper in a small bowl and whisk briskly to combine.​
4. Top the radish salad with the vinaigrette and dill and stir to combine. ​
5. Serve immediately or let rest for 10 minutes to allow flavors to combine before serving.
Nutrition Facts
6 servings
Serving size
- Amount per serving
- Calories86
- % Daily Value *
- Total Fat 6.1g8%
- Saturated Fat 4.2g22%
- Cholesterol 25mg9%
- Sodium 556.2mg25%
- Total Carbohydrate 177.8g65%
- Dietary Fiber 0.6g3%
- Total Sugars 2.3g
- Protein 4.5g
- Potassium 122.6mg3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
1 Large English Cucumber
8 Radishes
4 oz Feta Chesse
2 tbsp Olive Oil
1 tbsp Lemon Juice
½ tbsp Salt
1 tsp Pepper
1 tbsp Chopped Dill